What's everyone having for lunch today?

[DarthQuack]

PB and J today I think...gotta save some $$$ for the weekend.

[mtriv73]

I'm gonna finish up my Papa John's pizza. Since it's so expensive I try to make as many meals as possible out of it to get my moneys worth.

I'll bet it is expensive. How do you get them to deliver to an aircraft carrier anyway?

[JediTricks]

I'm gonna finish up my Papa John's pizza. Since it's so expensive I try to make as many meals as possible out of it to get my moneys worth.

You should do the takeout special, 1 topping large for $7, way better deal than paying the delivery price plus delivery fee and tip.

I'll bet it is expensive. How do you get them to deliver to an aircraft carrier anyway?

Slick's not serving aboard it anymore.

I still don't know about eating at a place called "The Crazy Chicken."

There's a ton of "el ____ loco" and "el pollo ____" places around here all copying them, but the original is still decent for fast food.

[JimJamBonds]

A bit of pasta salad and some raspberry lemonade.

[Bel-Cam Jos]

Since I was in foru different airports yesterday, spread out over all 3 continental US time zones, I don't know for sure what lunch was. But I think it was a turkey & swiss sandwich with Sprite. Or a handful of honey roasted peanuts with ginger ale. Or a chocolate covered rice crispy bar and water. Or some cookies, a package of Cheese Nips and lemonade. Today? Not a clue.

[TeeEye7]

Since I was in foru different airports yesterday, spread out over all 3 continental US time zones, I don't know for sure what lunch was. But I think it was a turkey & swiss sandwich with Sprite. Or a handful of honey roasted peanuts with ginger ale. Or a chocolate covered rice crispy bar and water. Or some cookies, a package of Cheese Nips and lemonade. Today? Not a clue.

With a side of jet lag?

[Ando]

With a side of jet lag?

[FONT=Courier New]Don't forget recirculated air.[/FONT]

[TeeEye7]

[FONT=Courier New]Don't forget recirculated air.[/FONT]

Mmmmmm! Tasty!

Why don't people just roll down the window?

[Phantom-like Menace]

I'm going to Cajun Specialty Meats for two pounds of crawfish. I usually go Wednesdays for the sausage-stuffed beef brisket, but I decided I wanted crawfish more and didn't want to spend the money to go twice this week.

I anticipate it being tasty. Made by Cajuns and endorsed by our Cajun friend (and as much as I imagine the censor would allow our usual affectionate perjorative for Cajuns through, I resisted the urge to use it).

[DarthQuack]

I'm having my leftover DP Dough from late last night to eat during South Africa vs Mexico.