Quote Originally Posted by Bel-Cam Jos View Post
Aside from the jalapenos, that sounds good. Green peppers instead?

Today, I had leftover meat with beans, cheese, and lettuce in a flour tortilla. Not sure what to call it. Oh, and water to glug-glug.
Sure, why not? I often do a "Toronto dog" at home: beef frank on a bun, with onions, green olives, shredded cheese and a little mayo.

Having chicken stir-fry at work. We did a "bring in the overabundance of vegetables from your garden and we'll provide the chicken" stir-fry for the front office today.